Feast Out at the Beast Feast

Get your feast on at the second annual Beast Feast from 2 to 5 p.m. Sept. 28 at Patrick Henry's Scotchtown in Beaverdam.  We're volunteering and serving up beverages at this year's event, so come say hey!

Last year in celebration of Belmont Butchery's anniversary, proprietor Tanya Cauthen partnered with Preservation Virginia to throw one heck of an event. This year, Beast Feast will be bigger and more delicious than last year's festivities.  Proceeds from the event will benefit Scotchtown and Preservation Virginia.

Some of Richmond's finest chefs, like Dave Quisenberry (The Federal Reserve Bank); Randall Doetzer (Julep’s, John Maher and Aaron Hoskins (Rogue Gentleman), will be at the event cooking up some mouth-watering fare for guests.

Let's not forget that there will be beer and wine there too. So what are you waiting for? Feast on!

For more information on the event, to purchase tickets or to view the full lists of chefs/alcohol venders, please visit the website here



Kevin Clay